A Rose of 55% Braucol, 30% Duras, & 15% Gamay from Gaillac, France. Organic.

"The grapes are picked cool in the morning, and quickly pressed, then filtered after 24 to 48 hours for clarification. Fermentation is malolactic until spring when the final blend is determined. Made with organic grapes. In France, this wine is certified by ECOCERT, the French organic certification agency, and DEMETER, the European biodynamic certification agency."