From the producer: "Fragrant smell of white flower, apple and bread crust, with persistent and pleasant freshness. The enjoyable mineral and earthy fragrance is typical of the territory. A convivial and drinkable wine, characterized by Garganega’s slightly bitter aftertaste of almond. Pairings: Ideal as an aperitif or a break with friends. Perfect to be paired with a complete meal for people who prefer natural and authentic flavours to complex and structured tastes."