A 100% Pinot Noir Rosé from Champagne, France. Organic.

"Since 1968, Laurent‑Perrier has developed the mastery of a very particular and rare know-how in Champagne: maceration. This process makes it possible to obtain the richest and most subtle expression of Pinot Noir. This wine is characterized by its ripe red fruit aromas, a high intensity and great freshness.

A precise nose of extraordinary freshness and a wide range of red fruits: raspberry, red currant, strawberry & black cherry."