A red blend of 75% Mourvèdre, 14% Grenache, 9% Cinsault, & 2% Carignan from the Bandol appellation in Provence, France.

"This bottling is named in honor of the much-loved and greatly missed founders of the estate, who not only built up Tempier from ruins during tumultuous and trying times, but also helped to bring the luster back to the long-neglected Bandol region as a whole. Tempier says this is their signature Bandol; it’s a blend of dark fruit and vibrant stony minerality—a classic expression of what they do best." — Chris Santini